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Made using unique artisanal know-how, Sampan Rhum Vietnam Premium is produced from pure local sugarcane juice, distilled in a copper column still.
This white rum, produced in small batches in the coastal region of central Vietnam, expresses all the richness and freshness of its tropical terroir.
Natural, unaged and additive-free, it impresses with its pure and vibrant aromatic profile, ideal for lovers of agricultural rums and mixology enthusiasts.
Capacity: 70 cl
Appellation: Vietnam Premium Rum
Pure sugarcane juice
Vintage: Distilled in 2019 – Bottled in 2020
Producer: Sampan Distillery – Indochina Distillery (Hội An, Vietnam)
Origin: Vietnam – Central Region
Alcohol content: 43% vol.
Tasting profile:
• Appearance: clear and crystalline
• Nose: expressive and intense, with aromas of fresh sugarcane, citrus fruits and a delicate floral touch
• Palate: lively and balanced, marked by the sweetness of the sugarcane juice, vegetal notes and a fine minerality
Finish: long, pure and refreshing, with a slightly peppery cane sugar sensation.
Agreements and usage:
Ideal neat over ice to appreciate its natural freshness, or as a base for exotic cocktails such as ti'punch, mojito or daiquiri.
For delivery information, please contact us.
Excessive alcohol consumption is dangerous for your health; consume in moderation.
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