Chouchen is a traditional Breton drink made from fermented honey, emblematic of Celtic culture.

This artisanal version, made by Jean-Marie Gouedard in Rostrenen, offers a perfect balance between sweetness and character, ideal as an aperitif or at the end of a meal.

With its 13% ABV, this Chouchen will delight lovers of authentic fortified drinks. A wonderful invitation to discover the Breton terroir, a blend of tradition and indulgence.

Volume: 75 cl
Appellation: Mead – Chouchen
Fermented honey
Producer: Jean-Marie Gouedard
Origin: Brittany – France
Tasting profile:
• Dress: golden and clear
• Nose: intense, with notes of honey, white flowers and a light fruity touch
• Palate: soft, smooth, well-balanced with a pleasant length
Finish: smooth and lingering, with honeyed notes typical of artisanal chouchen

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Excessive alcohol consumption is dangerous for your health; consume in moderation.