Discover the charm of Ventoux through the Les Traverses cuvée signed by Maison Paul Jaboulet Aîné.

This red wine from the Rhône region impresses with its freshness, spicy and fruity notes, and natural elegance.

Made from a blend of Grenache, Syrah and Mourvèdre, this Ventoux perfectly embodies the richness of the southern terroir and pairs ideally with local cuisine, grilled meats, red meats or stews.

Volume: 75 cl
Appellation: Ventoux AOP
Grape varieties: Grenache, Syrah, Mourvèdre
Vintage: 2022
Producer: Paul Jaboulet Aîné
Origin: Rhône Valley – France
Tasting profile:
• Dress: deep ruby ​​red
• Nose: ripe black fruits, licorice, sweet spices
• Palate: supple, fruity, with a beautiful tannic structure
Finish: long, with spices and a slightly woody touch

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